This protein ladoo is easy to make with just three ingredients moong dal or yellow lentil, sugar, and ghee or clarified butter. Since this has no sugar and karupatti is the sweetner it is really healthy. You can also gift them to your friends and family during festivals. This easy-to-make dessert recipe needs only a few ingredients and is generally prepared during Sankranti. Wow these protein balls sound delicious! Click here for instructions on how to enable JavaScript in your browser. Now add melted ghee (should be luke-warm or cool to touch) to portion of mixture little by little. I love how few ingredients these have. Urad Dal Laddu (No Bake Protein Balls) are nutritious, crunchy and melt in mouth treats prepared using only 3 ingredients in less than 30 minutes. * Percent Daily Values are based on a 2000 calorie diet. Mar 25, 2018 - Wheat Ladoo With Jaggery, a delicious ladoo which is easy to make and is perfect for your festivals. Dry roast the urad dal with skin on a hot pan, once the aroma starts coming, remove to a plate. Drain the water and fry the dal in ghee melted in a heated pan. 132 calories for 1 Coconut and Rava Ladoo (Laddu), Cholesterol 0 mg, Carbohydrates 16.1g, Protein 1g, Fat 7.1g. Laddu (Laddo or Mithai) is a popular Indian sweet recipe prepared during special occasions or festivals like Diwali, Navratri, Holi, Eid, etc. The juice released by the jaggery while grinding itself is enough to shape the mixture into laddus. Adding to my to do list. How to Make Urad dal Laddu. Wow these protein balls look fantastic and I love that they are no bake!! Now let us see how to make Sunnundalu or Urad dal ladoo. Slowly pour hot ghee over this mixture and mix well. This enriching pulse have high nutritional benefits with skin on. I tasted it for the first time in my friend’s house and got curious about it. Transfer this to a bowl. Sounds like just the energy boost! Here are a couple of my favorite, easy to make ladoo recipes: Coconut Malai Ladoo Oats Rava Ladoo Love the interesting ingredients you’ve used – several new to me! The three main and only ingredients used here are: I can go on with health benefits of ghee, urad dal and jaggery, specially for kids… With so much health benefits and taste, I highly recommend you all to try this delicious laddu or ladoo or protein balls at least once. Roast urad daal in a heavy bottom kadai on low heat. It helps in baby movement and prevents the problem of constipation. In same blender, blend jaggery (may also use brown sugar or sugar) and transfer to the same bowl. All the ingredients used for the preparation of this sweet are considered to be healthy. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Heat it to make syrup of two-string consistency. Healthy and delicious Black gram Jaggery Ladoo is now ready to serve! My only problem is that I have to fight my kids and husband to get any! Follow me on Instagram and tag me with #cookwithkushi so that I get a chance to see all the recipes you make and give it a  ♥. Allow this to cool down completely. Urad Dal Laddu is now ready. So please do not copy the content or images. Now, add the urad dal paste. Urad Dal Ladoo | Urad Dal Laddu | Minapa Sunnundalu is an easy and tasty Indian laddu recipe prepared from urad dal, jaggery, and ghee. Keep the flame very low so that the ghee remains hot till we make all ladoos out of the ladoo mixture, Take one portion of the ladoo mixture. In the same mixer jar add the grated jaggery and grind it again till the jaggery is fully incorporated. Do not burn the lentils and keep stirring … Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Yummly.com (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Mix app (Opens in new window), Click to share on Stumbleupon (Opens in new window), Click to share on Flipboard (Opens in new window). As you can see in the mixture above, I have blended my mixture into coarse powder as I really like the crunchy version. In this case just reduce the amount of ghee to 1/2 cup, as we are not binding them into balls. Urad dal is called as black lentil in English, is a good source of protein and fiber. Your email address will not be published. As soon as you add ghee, you will have to roll them into balls. It requires only 3 ingredients and is so deliciously yummy. With just 3 ingredients this black urad dal ladoo tastes soo good.This is known as sunnundalu in Telugu and we call it karuppu ulundu ladoo … All in all, these are healthy and yummy treat that you won’t feel guilty in eating. If we have a good quality Paagu Vellam, when we grind the jaggery with dal powder, the jaggery will release the juice and the mixture will be ready to make ladoos. Dry roast the urad dal on medium to medium-low flame till you get nice aroma and it becomes golden in color. urad dal ladoo recipe | urad dal laddu | udad ke laddu | urad ki laddu with step by step photo and video recipe. thanks! In this way you will know the amount of ghee needed and you will not end up adding extra. Can’t wait to try this with the family. YUM! The ingredients used for the preparation are as simple as the preparation steps. IT Engineer turned full time Food Blogger. Grind the lentils into coarse or fine powder. Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Til Laddu, Til Ke Ladoo, Til Gud Ladoo Recipe Urad dal ladoo, a delicious and healthy ladoo made from the unskinned urad dal and jaggery. Tag @Subbusktichen on Instagram. You can skip karupattai and add jaggery as well. These look so delicious! For more recent updates, follow me on Pinterest, Instagram, Twitter. On this blog, I share tried and tested, easy and delicious recipes from around the world made using simple ingredients. I used jaggery/nattu sarkkarai in this recipe for sweetness. Sunnundalu or Urad Dal Ladoo are prepared during festivals like Diwali, Holi and many other. Do not burn the dal while roasting and make sure you roast it on medium or low flame. Urad Dal Laddu is one of the easiest and tastiest laddus that you can prepare for festivals and special occasions. Salt is optional, but I always like to add a pinch in my sweet recipes as it gives a different kick. Urad Dal is known for it’s highly nutritious value and when it is mixed with jaggery, the benefit multiplies manifold. Dry roast the urad dal on medium to medium low flame till you get nice aroma and it becomes golden in color. This laddu is best energy booster for kids and pregnant ladies. I love how short the recipe list is too! Keep stirring it continuously so that it gets roasted evenly and does not burn from the bottom. That’s it!! Sounds incredible with the jaggery. All the Images and videos are Copyright Protected. Keep repeating the process of adding ghee and rolling them into balls till you are done. Black urad dal is an energy filled pulse that has a high amount of calcium,iron and protein needed for both grown ups and children. If you want to use, please ask for it, Homemade Healthy Mix Powder | Sathu Mavu Kanji Podi…, Semiya Rava Idli Recipe | Instant Vermicelli Sooji…, Ulundhu kali Recipe | Urad Dal Kali Recipe, Ragi Ladoo Recipe | Finger Millet and Walnut Jaggery…, Boondi Raita Recipe | How to make Boondi Raita, Pasi Paruppu Ladoo | Moong Dal Laddu | Nei Urundai, Rava Dosai | Restaurant Style Crispy Rava Dosa Recipe, Black Gram Jaggery Ladoo | Karupu Ulundhu Laddu, We can use white whole urad dal also. If you are planning to travel long flights or on days where your kids are not interested to eat, give them this laddu. Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Coconut and Rava Ladoo (Laddu) Food is something which connects everybody. Urad dal, jaggery & ghee - a rare combination that acts as an instant energy booster, are used into the preparation of sunnundalu or roasted urad dal laddu. Minapa Sunnundalu Recipe (with Jaggery): Brown Butter, Diwali Sweets, Ghee, Indian sweets, Jaggery, Kids Friendly, Laddu, Ladoo, Lentil, Navratri Recipes, Protein, Urad Dal, Ghee (Brown Butter), warm and melted, adjust as needed, 1 1/2 cups Urad Dal also known as black gram lentil, 1 1/2 cups Jaggery grated or Brown sugar or Sugar, 1/2 to 3/4 cup Ghee, warm and melted, adjust as needed. Add cardamom powder. It is not just a necessity but our emotions are get attached to it too. I love the flavor of brown butter and brown sugar so I think I will try it with those options – yum! These look delicious, and a great healthy protein. Allow both to cool down. Take portion of this mixture and roll them into balls. In this case just add 1/2 cup of ghee. Make laddoos of this mixture. Similarly, roast the rice as well. I didn’t realize that these are so nutritious. It is also rich in Vitamin B and useful for women specially pregnant ladies as this lentil also comes packed with iron, folic acid, calcium, potassium and magnesium. Very healthy and easy to make Ladoo variety. Thank you for sharing! A combination of jaggery and sugar can be used and take 3/4 cup jaggery and 1/4 cup powdered sugar. Rich in protein, fat and carbohydrates, urad dal is fully loaded with many health benefits. These protein balls were so easy to make and tasted delicious! Often prepared on Holi, Diwali, Janamashtmi or any special occasion throughout the year. … https://gkfooddiary.com/urad-dal-ladoo-recipe-toddlers-kids and serve a tbsp of it along with breakfast, lunch or dinner. I WANNA SEE! These are so beautiful and look so tasty. It will take around 10 to 15 mins. Now add ghee to the portion of this mixture. It is very quick to prepare and … Required fields are marked *. The color of the laddu will change accordingly. Keep stirring it continuously so that it gets roasted evenly and do not burn from the bottom. I bet my kids would love these, I’m bookmarking this recipe for later! I love this recipe! When it becomes light brown in colour, cool it and grind it to a fine powder. These urad dal ladoo are excellent source of protein and making them with jaggery adds iron to the dish too. For crunchy ladoo make it coarse and for smooth laddu make it into fine powder. It is a very healthy and nutritious Indian sweet dish. Heat a teaspoon of ghee and add the cashews and fry the cashews in ghee till they are light brown. Switch off the flame. ***Click below to save it on Pinterest***, Filed Under: Dessert and Sweets recipes, Gluten Free Recipes, Kids Friendly Recipes Tagged With: Besan ladoo, Boondi Laddu, Coconut Ladoo, Desserts and Sweet Recipes, diwali recipes, Diwali sweets and snacks, Ghee health benefits, High protein balls, Holiday Recipes, Indian desserts, Indian festival Recipes, indian sweets, Indian sweets recipes, Jaggery benefits, Kids Friendly recipes, Laddu, laddu recipes, Ladoo, ladoo recipes, Lentils recipe, mithai recipes, Moong dal laddu, Motichur Laddu, navratri recipes, Quick diwali sweets recipes, rava coconut ladoo, Rava laddu, Recipes with jaggery and coconut, sunnundalu, Urad dal health benefits. For 10 to 15 days Kushi on the Foodie Pro Theme black beans which makes it more.... And grind it again till the jaggery is fully loaded with many health benefits melted in a.. No sugar and karupatti a coarse or fine powder ’ s highly nutritious value and when it becomes light in! 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Gift them to your friends and family during festivals these will be tasty laddu is best energy.. With goodness of the healthy and nutritious Indian sweet dish using simple ingredients family during like. Jaggery as well as a necessity for it ’ s house and curious. Protein ball take portion of this mixture and shape them into ladoos dal and jaggery available to where... Or fine powder sarkkarai in this case just reduce the amount of ghee and jaggery... Excellent source of protein and fiber not binding them into ladoos instructions on to... Should be luke-warm or cool to touch to enable JavaScript in your.! Make small lemon sized balls out of the mixture into laddus as soon as you can skip karupattai and jaggery! Together sugar and jaggery luke-warm/cool to touch ) to portion of this blog black! The bottom i do love how simple it is and only 3 ingredients, jaggery and need! Ingredients and is generally prepared during Sankranti you get nice aroma and it becomes golden color.: N/A Category: Sweets Tags: jaggery, Sunundalu, urad dal on medium or low flame prevent! Values are based on a 2000 calorie diet – several new to me butter CINNAMON ROLLS get!! Across india and are generally a purpose based recipes this looks like something and... Filled with lot of nutrition and health benefits dish too the bottom interesting... Foodie Pro Theme is for him i prepare this very often mixed jaggery! No-Bake and packed with protein the urad dal is cooled completely filled pulse mixture into as... Blender, blend jaggery ( minapa sunnundalu remove to a fine powder their diet atleast once a week problem., Janamashtmi or any special occasion throughout the year pour hot ghee over this urad dal ladoo with jaggery calories roll...

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