Heat an oven proof skillet over medium-high heat. added tsp pepper and NO SALT! We love that it begins with just a bit of your favorite Italian dressing, so you don’t have to worry about having all of the spices on hand. Just like a chicken marinade, the best pork tenderloin marinade contains a bit of each sweet, salty, fat and bold flavors. Just 15 minutes of prep (plus time for the marinade to work its magic) means it's definitely a recipe to put on mealtime repeat. Whisk – Whisk together mustard, brown sugar, and the spices. Of the two, we recommend a good marinade. We won’t be breading it for this recipe. Place pork in a large zip-top plastic bag. Save Pin. This will not only add a delicious flavor to your pork, but your meat will also be juicy and extremely tender. Of the two, we recommend a good marinade. How to make pork tenderloin marinade: Season the pork tenderloin with salt and pepper on all sides. This pork marinade uses fresh grated peach flesh (we used white peach for the picture) and lots of thyme and makes a particularly great choice for summer grilling. https://www.dontsweattherecipe.com/the-best-keto-grilled-pork-tenderloin-recipe The pork is buttery soft and practically melts in your mouth. This was the first pork tenderloin that I've made. Then, drizzle in the oil and transfer the marinade to a gallon … I wrote this recipe and it's still one of my favorites. No secrets held back, read on for how we make it. In a large bowl combine soy sauce, hoisin, rice wine, chili paste, ketchup, garlic, ginger, green onion and cilantro. You can cook it in the oven or on the grill. After the marinating pork with this flavorful recipe, grab some skewers and toss the meat on the grill. I cook Pork tenderloin A LOT over the years and was looking for something new today so I decided to try this recipe. https://www.tasteofhome.com/recipes/marinated-asian-pork-tenderloin Let stand for 10 minutes for the flavors to develop. Your daily values may be higher or lower depending on your calorie needs. Plus there wasn't a lot to clean up. of honey. Refrigerate for a few hours. We love pork tenderloin in the oven, slow cooker and the grill. 01 Information Grade easy; Serving 4 servings Prep Time 10 Mins; Cook Time 380 Mins; Total Time 390 Mins; 02 Ingredients 2 (3/4 pound) pork tenderloins . Add the pork tenderloin, and turn to coat. Information is not currently available for this nutrient. If I make this again I'll use a third of the soy sauce and not marinate for as long. February 17, 2016 Skip gallery slides. Simply prepare the marinade as described a place it in a freezer safe,  gallon ziplock bag. Season the pork tenderloin with salt and pepper on all sides. When you have a pork tenderloin you do NOT need to tenderize it with a lot of acids to break up tough fibers. **** This is my favorite pork tenderloin marinade. Whisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl. Add pork tenderloin to air fryer and air fry at 400° (F) for 20 minutes, turning after 10 minutes. While poultry is likely to start to break down if marinated longer than 2 days, pork tenderloin can safely hold up for several days when stored correctly in the refrigerator. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Here is my favorite. My husband and son both LOVED it and can't wait for me to make it again! Pork Tenderloin Recipe. The marinade is whisked together, then poured over the pork loin. Transfer the pork loin to a baking dish; pour marinade over the pork. The flavor was perfect, but i can only imagine the longer you marinate it the better it will be. Add meat and marinade to a ziplock bag and marinate for 2 hours or overnight. Grilled pork tenderloin– grill over high heat for 2-3 minutes per side, then for another 15 or so minutes (depending on the size of your tenderloin) over lower heat, brushing with reserved marinade … How to Make Pork Tenderloin Marinade: In a bowl, combine extra virgin olive oil, freshly squeezed lemon juice, fresh lemon zest, chopped rosemary, Dijon mustard, garlic, salt, and pepper: This is one of those … Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. The spices we use are the same as the ones in our popular juicy baked pork chops recipe. This is a great recipe when you are hosting a large group (like we were). Your email address will not be published. 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