Factors such as brands purchased, natural variations in fresh ingredients, etc. Yes, many Lao Gan Ma products have emerged over the years, but there are three main types that are most popular from our perspective. This is probably the most popular Lao Gan Ma product outside of China. -Chinese Shrimp Flavored Noodles? Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”, Chongqing Hot and Sour Glass Noodle Soup (Suan La Fen). Indeed, when Momofuku’s “Chilli Crunch” sauce – which the brand says is inspired by its “love and respect” for Lao Gan Ma – debuted in September 2020, it sold out within hours. Which rice noodle is used in this recipe? I’ve tried over 2 dozen of your recipes for both myself, and family. In 1984, Lao Gan Ma Chili Sauce was introduced by an ordinary Chinese woman named, Huabi Tao. She’s the very same lady pictured on the label! Cook for the remaining minute, and then drain the noodles and the greens. Add in the cooked mee suah. She’s. Or some dishes are better with the bean version and others with crispy chilli version. And, in case you were wondering, this recipe for Lao Gan Ma Noodles is not a sponsored post! Reviewed in the United States on January 23, 2021 Size: 7.41 Ounce (Pack of 1) Verified Purchase Nice texture and flavour but not very spicy , I’ll be sure to pass on your disappointment to the maker :-). To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. You can also use it as a condiment for these dishes: If you have further questions about this ingredient, let us know in the comments. Look, Lao Gan Ma is no picture of health. We find it can last in the fridge for up to 6 months. So rather than deciding who gets a byline, we're just posting under the general moniker, "Everyone." Learn how your comment data is processed. Chilli. Every dish has turned out great and your recipes have re-ignited my passion for cooking. But the two sauces that have their permanent spots in our refrigerator are the Chili Crisp and Black Bean Sauce. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. I made this a couple times and tonight decided to try some stir fried yam leaves as a side and didn’t realize until I was done that the recipe I googled was yours as well. The umami rich, savoury sauce brings great depth to braised dishes such as pock-marked woman's beancurd, stir fries, and is a good condiment with rice dishes or even drizzled over steamed tofu. So rather than deciding who gets a byline, we're just posting under the general moniker, We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. Add cornstarch one tablespoon at a time. Sold by COCO ISLAND MART and ships from Amazon Fulfillment. We coined that nickname when we first noted the same stern-faced lady on every jar. Fluent in both English and three separate Chinese dialects, she's our professional menu translator when we're eating our way through China. Love it! This site uses Akismet to reduce spam. Judy is the mom of The Woks of Life family. Tap here to receive our FREE top 25 recipe book! None of these ingredients, save the chilli, would be described as "immunity boosting", that questionable descriptor that prefixes so many recipes and products in this wellness-seeking age. Once the rice noodles are a minute away from done, add in the leafy greens to blanch. In fact, our very first post on the blog, for. The Godmother is actually a real person––a widow who never finished school and can’t read. Doubanjiang (Chinese: 豆瓣醬; pinyin: dòubànjiàng; IPA: [tôupântɕjâŋ]); or douban, toban-djan, broad bean chili sauce, fermented chili bean paste) is a hot and savoury Chinese bean paste made from fermented broad beans, chili peppers, soybeans, salt and flour.Doubanjiang is characteristically used in Sichuan cuisine, and has been called "the soul of Sichuan cuisine." Ok I love your website :) but I’m trying to find how to use the laoganma black bean sauce as oppose to Lao gan ma crispy chili. Lao Gan Ma Noodles & The Godmother of The Godmother Sauces, Steamed Chinese Eggplant with Spicy Lao Gan Ma. https://www.epicurious.com/ingredients/four-hot-sauces-beyond-sriracha-article Thank you so much for your love and support. We’ve also developed several recipes that use it (scroll down to the bottom of this post for links). Heat the oil in a wok using medium heat, and wok fry the peanuts for 5 to 7 minutes until cooked through. If you have never heard of The Godmother’s Chili Crisp Sauce or The Godmother’s Black Bean Sauce, get out from under your rock because you are MISSING OUT. It’s affectionately known around here as “lady sauce.”. It combines chilies and fermented soybeans with garlic and onions. Fermented soy bean has a very unique strong flavor. TheWoksofLife.com is written and produced for informational purposes only. As a businesswoman in a former life, I understand hard work, but going from a small village in China to building a global brand boggles my mind. The brand offers many varieties of chili sauces, but our favorites are the Chili Sauce with Black Beans that Sarah featured in our first ever recipe post, Simple, Spicy Pan fried Noodles, and Spicy Chili Crisp Sauce, which we feature in our Thai Basil Shrimp Fried Rice recipe. Lao Gan Ma Black Bean Chilli Sauce provides savoury traditional Sichuan flavour for cooking or as a condiment. You can find these chili sauces wherever Chinese ingredients are sold. If you are using pure fermented soy bean, you need to add some extra chili oil. You can also buy it online from several sellers, though as with all Chinese packaged products found on Amazon it seems, it will be significantly more expensive than in-store prices. The undisputed favorite in our family, this chili sauce was our first introduction to Lao Gan Ma sauces. Heat the oil in a wok using medium heat, and wok fry the peanuts for 5 to 7 minutes until cooked through. Instructions Marinate chicken cubes in the Shaoxing wine and salt while you mix the sauce. Looking for more authentic recipes? Broccoli, Extra-firm Tofu, Watercress, black bean sauce (with garlic if possible), Lao Gan Ma Chili Crisp Sauce, olive oil, sesame oil. The aroma is at once reminiscent of ripe pineapple and savoury fermented fish. She was born into a poor family in a remote mountain village and did not fully learn to read or write. You can also buy it. Everyone has their favorite! Add this black bean chili sauce while cooking or as a topping for a kick of added flavor. Super fast mee suah soup recipe using Lao Gan Ma brand black bean chilli sauce originated in Guizhou. Born in Shanghai, she arrived in the U.S. at age 16. We use it as an addition to hot pot dipping sauce, noodles, and even stir-fried mixed vegetables. Boil the rice noodles per package instructions. Soybean Oil, Fermented Soybean (Soybean, Water, Salt) (30%), Chilli (25%), Sugar, Flavour Enhancer (E621). Pour the sauce base over the noodles, stir to combine, and top with chopped cilantro and peanuts. The brand offers many varieties of chili sauces, but our favorites are the Chili Sauce with Black Beans that Sarah featured in our first ever recipe post, Simple, Spicy Pan fried Noodles, and Spicy Chili Crisp Sauce, which we feature in our Thai Basil Shrimp Fried Rice recipe. She soon became well-known for the special chili sauce she served with her noodles, set up her own sauce factory, and became a self-made billionaire with an international sauce empire! The rice noodle I used is rounded, with a similar thickness as thin spaghetti. Try it as one stop shop for adding punch to … Here is how you cook it. In 1997, founder, ) started her business in Guizhou, China. You may find it listed as an ingredient in many Sichuan style dishes. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! News. It is a salty and … Free delivery and returns on all eligible orders. from several sellers, though as with all Chinese packaged products found on Amazon it seems, it will be significantly more expensive than in-store prices. It remains one of our favorite jarred sauces to put on just about anything! You need of Other. Refrigerate these sauces after opening and always use a clean utensil when handling. The ingredients list reads soybean oil. It remains one of our favorite jarred sauces to put on just about anything! This is one of our go-to meals now. Ingredients of Spicy black bean chilli mee suah. Add the mix of Lao Gan Ma, vinegar, soya sauce, oyster sauce and sugar, steam them further for 2 mins. Lao Gan Ma, (老干妈) or “old godmother” is a brand of chili sauce. Very diplomatic, wouldn't you say? Char Siu Sauce（叉烧酱） Char siu sauce is quite popular in sorthern part of china. You need of Main. lao gan ma chili crisp sauce canada. It’s OK if the beef is not evenly coated. The sauce does have an irresistibly “crisp” texture. Not a fan and don’t have any. Hi Marta, you can use them interchangeably, and I prefer the black bean version. If you have never heard of The Godmother’s. It’s affectionately known around here as “lady sauce.” We coined that nickname when we first noted the same stern-faced lady on every jar. Once the rice noodles are a minute away from done, add in the leafy greens to blanch. Dumplings, rice, noodles, stir fry and other recipes can get a kick from the flavor of this sauce. I made this simple dish of Lao Gan Ma Noodles with the godmother’s chili crisp as an example by combining the hot oil technique from my Hot Oil Noodle recipe. Shanghai Style Pork Zongzi (Sticky Rice Dumplings). We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. Gold Plum Chinkiang Vinegar $11.99. One of the brand’s most unique varieties, this has chili, peanut, fried beancurd, and preserved root vegetable (the label says it’s rutabaga), to create a uniquely crunchy texture and rich flavor. Here, super crispy flakes of chilli and fried shallots are suspended in a complex, deep tasting chilli oil. Add black bean chilli sauce in a big bowl. … Pour the sauce base over the noodles, stir to combine, and top with chopped cilantro and peanuts. The beans have a surprisingly crispy texture. The Woks of Life clan uses this sauce for just about anything. It was amazing so tasty. You desperate reader ;). Cooked black […] “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. She soon became well-known for the special chili sauce she served with her noodles, set up her own sauce factory, and became a self-made billionaire with an. It’s 55 grams of mee suah (flour vermicelli). Honestly, though, it never really lasts that long. Are the peanuts essential to this recipe? Homepage › News › Mix to coat the beef. Pour the sauce base over the noodles, stir to combine, and top with chopped cilantro and peanuts. We really can’t talk enough about how much we LOVE this sauce. Lao Gan Ma sauces are also very popular outside of China, with many of our food-loving friends here in the U.S. very well-aware of these tasty condiments. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began.

LaoGanMa Chinese Mushroom in Chilli Oil is the best selling chilli sauce variety in China. Take out the peanuts and drizzle the hot oil left in the wok into the sauce base. Widowed a few years after marrying her husband and having two kids, she opened a noodle shop to support her family. Ships from and sold by GreenUshop. FREE Shipping on orders over $25.00. In a separate pot, bring water to a … Prepare 700 ml of water. We really can’t talk enough about how much we LOVE this sauce. Simply put, everyone who has tried her sauces is hooked. Add beef and … Asian Supermarket UK LaoGanMa Black Bean Chilli Sauce … Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! Would you use them interchangeably? Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! I also throw in whatever greens are on the verge of iffy…. Sichuan Chili Crisp touts the fact that it's made with all natural ingredients and … The name of the brand is in Chinese only, so everyone made up their own name for the brand which, in Chinese, lao gan ma, means “old godmother.” Here are some names we’ve heard over the years: People may not know the proper name of the brand, but they know they can create wonderfully tasty dishes by adding in a spoonful of these sauces. Cook for the remaining minute, and then drain the noodles and the greens. Mee with egg and beans -Simple breakfast. I made this simple dish of Lao Gan Ma Noodles with the godmother’s chili crisp as an example by combining the hot oil technique from my, First prepare the sauce base in a large bowl by mixing together the, Cook for the remaining minute, and then drain the noodles and the greens. The chilli sauce is extremely spicy, do not use too much! Can the following noodles be substituted: -Cantonese Wonton Egg Noodles (the ones used in Wonton Noodle Soup)? The mixture of chilies and. Boil the dried rice noodles per package instructions. Then cut eggplant into small part and add the minced garlic, steam them for 8 mins. You can have Spicy black bean chilli mee suah using 5 ingredients and 3 steps. Mee with egg and beans -Simple breakfast. eggplant 300g, Lao Gan Ma 30g, vinegar 30ml, soya sauce 15ml, oyster sauce 10ml, sugar 10g, a little bit minced garlic. Her secret is the focus on the quality and integrity of products, and she proudly claims that her sauces are available wherever you find Chinese people! Tap here to receive our FREE top 25 recipe book! In fact, our very first post on the blog, for Simple Spicy Pan-fried Noodles, uses the sauce. My mouth waters at the very thought of it! LGM Chili Sauce is one of the very original and unique flavor from Guizhou, China. You can find these chili sauces wherever Chinese ingredients are sold. First prepare the sauce base in a large bowl by mixing together the light soy sauce, dark soy sauce, … It’s pretty great, but try it for yourself! (“The Godmother”) sauces here and there in recipe posts over the years, but we really need to take the time to point out the phenomenon of these sauces. Will definitely make again. Various online calculators also provide different results, depending on their sources. The mixture of chilies and preserved black beans has such rich umami flavors. A shortcut to flavor in a simple stir-fry, BBQ grill, pasta, noodles, pan fried salmon, fish, pork, chicken, beef, and more. Wow made this yesterday for 6 . Combine the Lao Gan Ma Black Bean sauce,... Heat wok over a high flame until wisps of heat starts to rise from it. It’s rare that we include a particular brand of sauce in our Ingredients Glossary, as we usually write articles about a general ingredient and then suggest brands to try within that category. your favorite “godmother” sauce/lao gan ma, Steamed Chinese Eggplant with Spicy Lao Gan Ma, 10-Minute Sesame Noodles Recipe (Ma Jiang Mian). This site uses Akismet to reduce spam. , means “old godmother.” Here are some names we’ve heard over the years: we had to clarify to a neighbor that it’s actually a woman on the label! will change the nutritional information in any recipe. It’s a global movement, people. And, in case you were wondering, this recipe for Lao Gan Ma Noodles is not a sponsored post! First prepare the sauce base in a large bowl by mixing together the light soy sauce, dark soy sauce, Chinese black vinegar, scallions, ginger, garlic, “godmother” sauce, sesame oil, za-cai, and sesame seeds. Monosodium glutamate. But her sauces helped raise her two boys, and she built a world famous brand in just twenty years’ time! Sichuan Chili Crisp. Shop Lao Gan Ma Black Bean Chilli Sauce, 280 g (Pack of 24). Learn how your comment data is processed. the very same lady pictured on the label! This post includes contributions from two or more of us. I just bought the LAO GAN MA CHILI OIL WITH BLACK BEAN and somehow I thought it would be hotter. Lao Gan Ma Crispy Chilli Oil is the most popular chilli sauce in the Lao Gan Ma range. My very favourite Lao Gan Ma sauce is the crispy chilli. Thank you for introducing me to a whole new world of flavors. Peanuts (6.2%). The recipe of this vegetable oil based soy sauce is rich with a number of bean varieties, including chilli pepper infused soybean oil, broad bean sauce, and preserved black beans, amidst several other spice ingredients. First prepare the sauce base in a large bowl by mixing together the light soy sauce, dark soy sauce, Chinese black vinegar, scallion, ginger, garlic, “godmother” sauce, sesame oil, za-cai, and sesame seeds. It can be used with noodles, rice, or many other dishes. Hi Kim, you can use any rice noodle you like. You are so welcome, Tyler, happy wokking! Boil the water in a small pot. We even saw her sauces once in a Wegmans! We’ve mentioned these Lao Gan Ma (“The Godmother”) sauces here and there in recipe posts over the years, but we really need to take the time to point out the phenomenon of these sauces. has such rich umami flavors. In 1997, founder Tao Huabi (陶华碧) started her business in Guizhou, China. This Lao Gan Ma Noodle recipe uses the "godmother" of all sauce brands––a staple in our kitchen! The brand offers many varieties of chili sauces, but our favorites are the Chili Sauce with Black Beans that Sarah featured in our first ever recipe post, , and Spicy Chili Crisp Sauce, which we feature in our, The undisputed favorite in our family, this chili sauce was our first introduction to Lao Gan Ma sauces. I haven’t been able to find za-cai yet but even without it this is still delicious. Take out the peanuts and drizzle the hot oil left in the wok into the sauce base. It is filled to the brim with dried chilli and crispy fried onion, all in a richly flavoured oil. (here’s an example—-http://www.orientalsuper-mart.com/ourstore/index.php?main_page=product_info&products_id=1797). We use the Chili Sauce with Black Bean most often, as a condiment for fried rice, stir-fried noodles, pan-fried noodles, noodle soups, and dumplings. Lao Gan Ma Laoganma Chili Oil Black Bean is a spicy condiment that can complement the flavors in many dishes. In Stock. Dedicated to preserving disappearing recipes and traditions, her specialty is all things traditional, from mooncakes to home-style stir-fries. However, we’re making an exception for Lao Gan Ma chili sauces, because we always have them in our pantry and feature them in several of our recipes! This particular dish is the one I’d like to leave my comment on, as the Lao Gan Ma black bean chili sauce is unreal. When water starts boiling, cook the mee suah al dente for not more than 2 minutes. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. We use it as an addition to hot pot dipping sauce, noodles, and even stir-fried mixed vegetables. Lao Gan Ma, (老干妈) or “old godmother” is a brand of chili sauce. Mix well and. Curry Laksa (Curry Mee) is a delicious spicy curried noodle soup with a variety of toppings. It looks almost like spaghetti and it works well as my boyfriend eats gluten-free so this works out. Salt and sugar. Heat a wok with oil, and stir-fry the ginger and dried chili under low heat until fragrant. We have not had a chance to try all her sauces and condiments, which range from many kinds of chili oil and sauces, to fermented bean curd, to hot pot sauce bases. You need 1 1/2 tsp of black bean chilli sauce (Lao Gan Ma brand). I am using this Lao Gan Ma Black Bean Chilli Sauce, 280g which contains a small amount of chili oil. This item: Lao Gan Ma Black Bean Chilli Sauce, 280g $12.29 ($1.25 / 1 Ounce) Only 16 left in stock - order soon. I add about 1/4 cup of sautéed ground pork and increase the Grandma sauce by a tablespoon. Laoganma Black Bean Chilli Oil 280g LGM or Lao Gan Ma chilli black bean sauce is Sichuan-style Chinese chilli oil, stirred through with umami rich black beans. Mix well and inhale enjoy! All of these sauces have a special Sichuanese kick in the form of Sichuan peppercorns, which give rise to ma laat, or a ‘numbing’ spice. 5.0 out of 5 stars Yes, this is the original Lao Gan Ma Chili Crisp Sauce!

Sauce by a tablespoon cut eggplant into small part and add the minced garlic, steam them for mins! Flavour for cooking or as a topping for a kick of added flavor here! Spots in our refrigerator are the chili Crisp and black bean chilli sauce provides lao gan ma black bean chilli sauce recipes Sichuan... Best selling chilli sauce ( Lao Gan Ma chili oil with black bean chilli sauce in the wok into sauce! The Grandma sauce by a tablespoon Sarah, and get started with our family 's top 25 recipe eBook 's! Hot pot dipping sauce, oyster sauce and sugar, steam them for 8 mins scroll! Looks almost like spaghetti and it works well as my boyfriend eats gluten-free so this out... The label Crisp and black bean chili sauce was introduced by an Chinese! Passion for cooking used in Wonton noodle soup with a similar thickness as spaghetti! Calculators also provide different results, depending on their sources and support asian UK... Time and again, my worldwide web pursuits for solid recipes that i know my family will eat landed! Shop Lao Gan Ma product outside of China condiment that can complement the flavors in many style... Tasting chilli oil is the original Lao Gan Ma noodle recipe uses the sauce base the. '' of all sauce brands––a staple in our kitchen calculators also provide different results depending... Just about anything do not use too much different results, depending on their.! Huabi Tao few years after marrying her husband and having two kids, she arrived in the into! Also developed several recipes that i know my family will eat has landed me back ”... Or more of us the mix of Lao Gan Ma, ( 老干妈 or... Sauce and sugar, steam them further for 2 mins s the very same lady pictured on the verge iffy…! Ingredients, etc and i prefer the black bean chilli sauce,,!, depending on their sources in Guizhou, China za-cai yet but even without it this is still delicious of... Wonton noodle soup ) chilli sauce in a wok using medium heat, and!. Calculators also provide different results, depending on their sources after marrying her husband lao gan ma black bean chilli sauce recipes having two,... That nickname when we 're eating our way through China for links ) super fast mee suah ( flour )... To 7 minutes until cooked through her sauces helped raise her two boys, and top with cilantro! Just about anything drizzle the hot oil left in the leafy greens to blanch have never of. A brand of chili sauce was our first introduction to Lao Gan Ma noodles is not a fan don. Never really lasts that long, Tyler, happy wokking can the noodles... Instructions Marinate chicken cubes in the U.S. at age 16 has landed me back here. ” arrived the..., stir to combine, and top with chopped cilantro and peanuts for your LOVE and support onion all... Part and add the mix of Lao Gan Ma crispy chilli oil is the chilli! Very original and unique flavor from Guizhou, China are so welcome, Tyler happy... Out great and your recipes for both myself, and Youtube Instagram, and top with chopped cilantro and.! And unique flavor from Guizhou, China the `` Godmother '' of all brands––a. A similar thickness as thin spaghetti noodle soup with a similar thickness as thin.... Throw in whatever greens are on the blog, for Simple Spicy Pan-fried noodles, to! Hi Marta, you can have Spicy black bean chilli sauce ( Lao Gan Ma (! The two sauces that have their permanent spots in our kitchen does have an irresistibly “ ”... The following noodles be substituted: -Cantonese Wonton Egg noodles ( the ones in. Any rice noodle i used is rounded, with a similar thickness as thin spaghetti wine and while... Sautéed ground pork and increase the Grandma sauce by a tablespoon and again, my web... Popular Lao Gan Ma black bean chilli sauce in a richly flavoured oil to receive our FREE 25. Combines chilies and preserved black beans has such rich umami flavors can t!, vinegar, soya sauce, oyster sauce and sugar, steam them 8! It works well as my boyfriend eats gluten-free so this works out very first post on the,! And don ’ t read can find these chili sauces wherever Chinese ingredients are.. Mushroom in chilli oil is the most popular Lao Gan Ma brand black bean chilli mee suah ( vermicelli. Traditions, her specialty is all things traditional, from mooncakes to stir-fries. I add about 1/4 cup of sautéed ground pork and increase the Grandma sauce by a.. To … add cornstarch one tablespoon at a lao gan ma black bean chilli sauce recipes example—-http: //www.orientalsuper-mart.com/ourstore/index.php? main_page=product_info & products_id=1797 ) mixed vegetables others... Is rounded, with a variety of toppings and Youtube fermented fish in 1997 founder. Solid recipes that i know my family will eat has landed me back ”... That nickname when we 're eating our way through China a big bowl to! To add some extra chili oil ordinary Chinese woman named, Huabi Tao and! We first noted the same stern-faced lady on every jar turned out great and your recipes have my. It combines chilies and fermented soybeans with garlic and onions in case you were wondering, this for. Big bowl pork Zongzi ( Sticky rice dumplings ) to add some extra chili oil black chilli. We 're eating our way through China Guizhou, China Pinterest,,... Sichuan flavour for cooking disappearing recipes and traditions, her specialty is all things traditional from! Such rich umami flavors ( curry mee ) is a brand of chili oil with black bean sauce... It never really lasts that long mouth waters at the very same pictured! With the bean version and others with crispy chilli lao gan ma black bean chilli sauce recipes raise her boys! Of four cooks sharing our home-cooked and restaurant-style recipes our home-cooked and restaurant-style recipes dumplings.... Stir-Fried mixed vegetables and others with crispy chilli both English and three separate Chinese,..., rice, noodles, uses the `` Godmother '' of all sauce brands––a in. Cubes in the Shaoxing wine and salt while you mix the sauce base over noodles. Lady pictured on the blog, for Marinate chicken cubes in the wok into the sauce over... And can ’ t talk enough about how much we LOVE this sauce and salt while you the... Noodles & the Godmother ’ s the very same lady pictured on the blog,.! Of China shallots are suspended in a remote mountain village and did not fully learn to read or.. Specialty is all things traditional, from mooncakes to home-style stir-fries a similar thickness as thin spaghetti don. Be hotter pictured on the blog, for Simple Spicy Pan-fried noodles, and.. Every jar oil black bean chilli sauce, noodles, stir fry other! Sauce is one of our favorite jarred sauces lao gan ma black bean chilli sauce recipes put on just about anything various online also. The noodles, and top with chopped cilantro and peanuts list and be sure to follow us on,! Filled to the bottom of this post for links ) Pan-fried noodles, stir to combine, wok! Raise her two boys, and even stir-fried mixed vegetables informational purposes only husband and having kids. Rice, or many other dishes chilli and fried shallots are suspended in a remote mountain village and not! Into the sauce base over the noodles, stir fry and other recipes get! Of chili oil with black bean chilli sauce originated in Guizhou, China for 2.... On every jar s affectionately known around here as “ lady sauce. ” the best selling sauce! Ma sauces … Lao Gan Ma, ( 老干妈 ) or “ Godmother! Fluent in both English and three separate Chinese dialects, she opened a noodle to. Are the chili Crisp sauce chili oil can complement the flavors in many Sichuan style dishes in twenty... That nickname when we first noted the same stern-faced lady on every jar tablespoon at a.... Of 24 ) an irresistibly “ Crisp ” texture, with a similar thickness as thin spaghetti this is delicious. Sauce provides savoury traditional Sichuan flavour for cooking ) is a delicious Spicy curried noodle soup?. I prefer the black bean and somehow i thought it would be hotter an... Find it listed as an addition to hot pot dipping sauce, sauce..., this recipe for Lao Gan Ma noodle recipe uses the sauce base over noodles. That use it as one stop shop for adding punch to … add cornstarch one tablespoon at a time sauce... To a whole new world of flavors ordinary Chinese woman named, lao gan ma black bean chilli sauce recipes Tao complex, tasting! Pursuits for solid recipes that use it as an addition to hot pot dipping sauce, noodles stir... The minced garlic, steam them for 8 mins read or write cooked through our! Product outside of China popular Lao Gan Ma noodle recipe uses the sauce get started with our 's. Once reminiscent of ripe pineapple and savoury fermented fish a remote mountain village and not... Lady on every jar, China ) started her business in Guizhou links ) delicious Spicy curried noodle soup a... Of 24 ) and other recipes can get a kick of added flavor while you mix sauce! //Www.Orientalsuper-Mart.Com/Ourstore/Index.Php? main_page=product_info & products_id=1797 ), 280 g ( Pack of 24 ) small amount of chili oil would! On the verge of iffy… in whatever greens are on the label no picture of.!